Rice
Botanical Name :
Oryza sativa; Oryza glaberrima
English Name :
Rice
Hindi Name :
Chawal
Cultivation
Rice is a major food of the world and prime choice of Asian countries.
Varieties
Rice is a good source of vitamin B, fiber & protein and its main constituent is starch. This starch provides energy, which makes rice a staple food.
We offer the finest varieties of Indian rice like Indian basmati rice, white basmati rice, long basmati rice, organic basmati rice, brown basmati rice and non basmati rice, which are well cleaned and hygienically processed.
We offer the finest varieties of Indian rice like Indian basmati rice, white basmati rice, long basmati rice, organic basmati rice, brown basmati rice and non basmati rice, which are well cleaned and hygienically processed.
Nutrition Value
Calories, Carbohydrates, Protein, Fat, Vitamins, Minerals
Usage
You can make flour, pudding, bread, cakes, and even candy from the kernels. Rice straw can be made into fuel or as thatch for the roofs of houses and sheds. It can also be twisted into rope, made into sandals, mats, rugs, blankets, brooms, raincoats, and even boots! Sometimes the stalks are pressed for the oil that is in them.